The aim of the present study was to analyze corn, soya, and sorghum samples for mycotoxins from Chile, Colombia, Argentina, and Bolivia.
Jog Raj*, Catalina Nicholls, Alexandro Marchioro and Marko Vasiljević
PATENT CO, DOO., Vlade Ćetkovića 1A, 24 211, Mišićevo, Serbia
*Corresponding author: [email protected]
⇰ This mycotoxins survey was conducted between January and June 2021.
In Colombia and Bolivia this analysis was performed with REVEL Q+MAX kits and in Argentina and Chile REVEL Q+ kits (Neogen) were used for analysis of mycotoxins from these samples.
The samples were analyzed for:
- Total aflatoxins
- Total fumonisins
- Deoxynivalenol (DON)
- Zearalenone (ZEN)
- T-2 toxin
The results of this survey are presented as below.
The average of each mycotoxin detected (ppb) in the corn samples from Argentina is shown in Table 1.
- ⇰ Fumonisins and DON were the predominant mycotoxins detected with a high average contamination level found.
- ⇰ Aflatoxins, ZEN, and T-2 were found to be present at lower average contamination levels.
- ⇰ Aflatoxins, fumonisins, DON, ZEN, and T-2 toxin were detected in all (100%) corn samples.
All the corn samples (100%) from Argentina had more than 1 mycotoxin per sample. Therefore, corn samples from Argentina had co-occurrence of more than one mycotoxin.