Testimonials

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Sabry A. El-Khodary – Experiences in the field with mycotoxins and mycotoxicosis

March 2023

Ercument Genc – Ethical and sustainable management practices at the heart of the aquaculture industry

July 2022

Antonio Gallo – Ruminant nutrition at the core of mycotoxin contamination and carry-over prevention

June 2022

Dr. Eman Zahran – Current insights into fish diseases and management

March 2022

Alejandro Wust Success Story against mycotoxins in swine with Minazel® Plus

January 2022

Dr. Dušan Palić – A look into the future of the aquafeed industry

November 2021

Simon Jackson – Unravelling the secrets of endotoxin-mediated inflammation

September 2021

Dr. Milad Manafi – The quest for mycotoxin control strategies in poultry production

May 2021

Dr. Serkan Yilmaz – Exploring mycotoxin-associated genotoxicity, mutagenicity and carcinogenicity

March 2021

M. Y. Sreenivasa – Facing the global mycotoxins challenge

November 2020

Feed preservation and mycotoxin management: Are we talking about the same thing?

September 2020

Ángel Medina – Addressing the acclimatization of mycotoxigenic fungi to climate change

July 2020

Sonia Marín – Revealing the secret life of mycotoxins

March 2020

Interview with Daniel Alescio

March 2020

Marta Jaramillo – New perspectives on mycotoxicosis in modern poultry production

January 2020

Antonio J. Ramos – Exploring the frontiers of Applied Mycology

October 2019

Get the full scope on Mycotoxicosis in Swine with Panagiotis Tassis

June 2019

Interview with JOG RAJ

April 2019

The interview with Mariano Gorrachategui

April 2019